The Colosseum, the Mona Lisa, and Ferraris weren’t built by people eating chicken fingers at chain restaurants. On the contrary, these majestic feats were accomplished on bellies full of house-made Italian food: pasta, seafood, antipasti and soup. Find out what great feats you’re capable of with this offer, good for $40 worth of fine dinner dining for just $20 at Andy Perugino’s Fine Italian Cuisine in Luzerne.
With house-made sauces nestled into the finest imported semolina pasta, Andy Perugino’s makes every bite a celebration of Italian food. Start with an appetizer of Shrimp Scampi or Stuffed Clams, then dive into Flounder Francese, Crab Naomi, or Broiled Scallops. Other specialties include their classic Lasagna, Veal Piccata, and Cappelletti Alfredo, plus they offer a variety of steaks, including their hand-selected and cut 14oz. Delmonico that melts in your mouth. A NEPA institution, Andy Perugino’s does Italian the other restaurants only wish they could!