Chef Donna DiRaddo brings her culinary craft to the Brewerton/Central Square area at Barado's on the Water, which was was reported as one of the top 17 CNY's Best Outdoor dining spots for Spring/Summer 2017 by Syracuse.com. Food critic, Jane Marmaduke Woodman, judged Chef Donna's Utica Greens as the best she has eaten, and Chef Donna will be bringing her Utica Greens, Grilled Fish Tacos, Housemade Crab Cakes and nightly specials of steak, fresh seafood and more to Barado's on the Water, which also features a full tiki bar and outside water view seating. Check out their Facebook page for special events and live music. Breakfast is served Sunday mornings only, from 9 a.m.-11:30 a.m. Gift certificates are available, and don't forget Barado's on the Water when booking your holiday parties!