Homemade pasta and fresh bread baked daily on the premises are a staple of Baronessa. Antipasti like crispy fried calamari, bruschetta or sauteed mussels are a perfect introduction. Enjoy classic baked dishes, including cannelloni, manicotti and lasagna, or other pasta favorites, such as spicy Penna alla Arrabiata or creamy Fettucine al Fredo.
The veal, chicken and seafood dinners are plated perfectly with fantastic house-made sauces. The Osso Bucco, Veal alla Romano, Veal Parmigiano and Salmon Baronessa are favorites of the house. Save room for one of their delicious desserts, like the Tiramisu, Rum Cake and Cannoli alla Siciliana. The full bar features a lovely selection of wines and specialty cocktails. A special kids' menu is available, and on Sundays, kids under 10 eat free with each adult dinner purchased.