The principle behind the concept of Boston Blackie's is simple: consistently good food sold at a reasonable price. A simple doctrine indeed, but rare in the restaurant industry. You will find no gimmicks because gimmicks are like fads, only fine for the short run. They want to be around for a long, long time. The menu is limited, but the selection diverse. Each item is as good as the next. The chefs highly recommend all of them. Boston Blackie's likes to think of itself as a team of dedicated professionals ready to serve you in a clean and friendly
atmosphere. They hope your wining and dining experience with them is a memorable one.