Experience can make all the difference, both in cooking and interviewing for the position of full-time sword swallower. Slice your spending while still enjoying a whole new echelon of cuisine with this deal at Bottega Pizzeria Ristorante, where you’ll get $30 worth of Italian fare for $15.
With a menu shaped by the extensive knowledge and exquisite recipes brought to the table by an Italian-born executive chef, Bottega Pizzeria Ristorante regales patrons with handcrafted pasta entrees such as Gnocchi in two varieties and Strozzapreti Norcina, a dish piled with penne, mushrooms, sausage and cognac cream sauce. Oh, and did we mention the gourmet wood-fired pizza? Get it in versions like classic Margherita, or try the Speck & Brie, built on a base of tomato sauce with mozzarella, brie, smoked prosciutto speck and extra virgin olive oil. Fresh salads, intriguing antipasti including homemade meatballs and house-made soups are setting this new local staple apart from the herd, making it one that’s sure to stay.