From the beginning, b. good's idea was to serve food the way it was made for them by their Uncle Faris-delicious, homemade, and made with love. It's the kind of food that has roots. Roots that go all the way back to when they were kids. And roots that respect and connect the community of people who grow, prepare, and eat the food they serve.
Monday-Saturday 11am-9pm, Sunday 11am-8pm
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