The BBQ Pit
As if you didn't know by now, The BBQ Pit is a family owned and operated business. The Chicago Tribune, Chicago Sun-Times, Chicago Magazine and North Shore Magazine consistently recognize their BBQ ribs as the best. Their business survives on local and repeat clientele. You can always count on seeing the owner or some family member when walking in.
lunch: Mon-Fri 11:30am-2pm, dinner: Mon-Sat 4pm-last call, Sun 4pm-8pm
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