This cozy neighborhood hotspot feels just right, with an extensive wine list, impeccable beer list, and menu that features bistro staples like fresh fruit and cheese board selections, twisted comfort food appetizers like duck fat-roasted Scallop Tacos with spicy roasted red pepper sauce, big gourmet salads and sandwiches like The Pilgrim, with sliced roast turkey, cranberry sauce, Hellmann's mayo, and warm dressing on hearty white bread with a side of gravy.
The Butternut Squash & Pasta bursts with roasted wild mushrooms, baby spinach, shaved goat cheese and honey brown butter sauce over angel hair pasta while the Lobster Mac & Cheese wraps you in its silky, creamy arms and soothes your palate with big chunks of lobster like a big Vermont cheddar bear. And be sure to save room for their decadent dessert menu, featuring daily Crème Brûlee flavors.
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