Come in and enjoy fine cuisine, a nice juicy steak and baked potato, sure to put a smile on your face. Come celebrate the Harvey's family tradition. Main courses include lightly blackened ahi tuna served with wasabi and ginger, spinach sauteed in homemade alfredo sauce and served over cheese-stuffed ravioli, and charbroiled steak lightly coated with cracked peppercorns and served with Jack Daniel's whiskey sauce. Don't miss the charbroiled filet mignon stuffed with bleu cheese crumbles or one pound of steamed Alaskan king crab legs. In the mood for comfort food? Homemade chicken pot pie hits the spot, as does the cornbread served to each table.
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