Louie sure knows how to provide perfect pies: from the classic New Haven style with fresh clams, garlic and bacon to the eye-popping Louie's Lasagna with layers of Ricotta and meatballs, you'll find a little slice of heaven here. Mix and match great appetizers like garlic knots, mozzarella sticks or chicken tenders. They serve great salads and huge subs, and at dinnertime they roll out Italian classics like chicken parm and veggie alfredo. Louie's also has a famous lunch buffet, served Tuesdays through Fridays from 11am to 2:30pm.
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