Sticky Fingers Smokehouse was started by three lifelong friends who admittedly had no idea what they were doing, but made up for it with a commitment to caring customer service and sharing a love for delicious smoked ribs, chicken and pulled pork barbecue. Today, they operate 16 restaurant locations in the southeast and offer retail barbecue sauce lines carried in over 5,000 grocery stores across the United States. They also sell sauces, dry rub seasoning, and other merchandise through their website. Catering is available.
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