Great antipasti kicks off the meal, with amazing options like seared jumbo sea scallops or stuffed mushrooms. You can also inquire about the soup or grilled pizza of the day. Salads, like the warm goat cheese or the country options, are a light way to whet your appetite, although you can certainly enjoy meal-sized salads like the grilled shrimp or portobello.
Pasta entrees range from the nostalgic, like spaghetti and meatballs, to the innovative, like the penne with veal and sausage campagnola. Baked pastas, such as ravioli or lasagna, compete with veal, shrimp, chicken, eggplant, steak and seafood plates for your order. Join Butera's for a luncheon of focaccia sandwiches, including steak Florentine and grilled tilapia, pastas, salads and their famous grilled pizza, loaded with premium toppings.