Dickey's Barbecue Pit has been making what they call the "World's Best Barbecue" since 1941, and to this day meats are still smoked on site at each Dickey's restaurant, just as they were way back when Travis Dickey originally started the family business. Since then, they've become the nation's largest barbecue chain, offering up 8 types of hickory-smoked meats, sandwiches, salads, homestyle sides and more. Visit your local store or take advantage of convenient online ordering. Catering available.