For nearly 25 years, El Caporal has offered authentic south-of-the-border cuisine made with traditional ingredients and served with festive flair. From seafood to steak, homemade guacamole to belt-challenging desserts, the menu brings all the flavors of Old Mexico to Louisville.
Menu highlights include their spicy Camarones ala Diabla; a vegetarian Garden Quesadilla bursting with fresh grilled veggies; Burritos Mexicanos stuffed with beans and beef tips; ribeye Steak Ranchero; and Chuleta ala Parilla, a tender grilled pork chop topped with ranchero sauce and served with rice and beans. A kids' menu is offered as well as a full bar offering Mexican cocktails, beer and wine.
El Caporal offers traditional Mexican cuisine including burritos, quesadillas, tacos, fajitas and entrees of steak, seafood, pork, chicken and vegetarian options. Full bar with signature cockails.