With indoor and outdoor seating, The English Tap is the perfect place to while away an hour or four while enjoying nearly 150 craft, imported and domestic beers, plus some of the best American and British fare you can find. Gather your friends together and share appetizers like their Braised Clams, steamed with applewood-smoked bacon and vermouth, or BLT Scallop Sliders with maple aioli.
Get your greens with the Chicken Paillard, a garden of mixed greens and arugula, plus grilled chicken, feta, cucumber, kalamata olives and more, or enjoy a Fig & Prosciutto flat bread with a rosemary crust and gorgonzola cheese.
Sandwiches include their hunger-smothering Chili Cheese Dog, Roasted Portobello panini, and big burgers; plus there are British-inspired dishes like Shepherd's Pie, Bangers & Mash, and Fish & Chips. Tender steaks and hearty pastas are offered, as well, including the spicy Seafood Fra Diavolo, swimming with mussels, shrimp, clams and fish over penne.