Chef and owner Toshi Yamaguchi puts a creative touch on each dish that leaves his kitchen, keeping up the wowed reactions of pleased patrons with every succulent serving. Diners regularly delight in hibachi dinners like Spicy Red Snapper, Marinated Steak, Lobster Tail and Filet Mignon, but beyond those hot-topped tables are selections such as real ramen, an array of handmade rolls, nigiri sushi and sashimi.
Sink your teeth into Angry Chicken, slightly fried with a spicy, sweet sauce or the Black Pepper Steak, a kitchen signature entree. Or, skip straight to a Crunchy Supreme Roll or Chicken & Vegetables Tempura and throw caution to the wind - the delicious choice is all yours!
Japanica Grill is Troy's newest hot spot for Japanese hibachi-style cuisine. Just 10 minutes from Latham or North Greenbush, this culinary newcomer masterfully blends unique combinations of traditional Japanese dishes with just a touch of American influence. Stop by for a bite seven days a week.