The first Jefferson's was founded to address the need for a friendly local hangout with great food and great service, and each Jefferson's location strives to meet those same goals every day. Stop in and tuck in to a platter of their famous fresh Gulf oysters, steamed, baked or raw on the half shell.
Or go for a plate of their equally notable wings, available in flavors like BBQ and Teriyaki in four levels of heat. There are classic sandwiches like the Fried Oyster Poboy and burgers like the monster Jefferson Burger topped with cheese, bacon and BBQ sauce. Extra hungry? Tear into a dinner platter like the chicken half pounder or BBQ pork, or a basket of fried catfish, oysters, chicken fingers or spicy shrimp.
The original Jefferson's Restaurant opened in Jacksonville, Alabama in 1991, as a place for locals to come hang out and enjoy great food. Their mission is the same today. Grab the family and check in every day of the week for Jefferson's daily food specials.