Indulge your meat tooth in Little Everett's fall-off-the-bone meats, an extraordinarily tender, delicious experience everyone should try.
Open Tuesday through Saturday from 11am to 7pm, the restaurant serves overloaded sandwiches with a half pound of pit beef, pulled pork, pit turkey or brisket with fresh-cut fries, coleslaw, and baked beans, plus Hog Wings and baby back ribs. And, their chicken BBQ brings in hungry folks from far and wide to chow on the legs and thighs.
Call Little Everett's to cater your next shindig, no matter how big or small - your group will love it and you'll look like a genius (deservedly so!).