If your idea of a hearty Italian meal consists of a trip to the frozen food section of your local grocery store for a frozen slab of what the box calls “rigatoni,” it may be time to rethink your relationship with pasta. Let Marotta’s Bar-Risto set you straight with this deal, good for $30 worth of fine Italian dinner cuisine for only $15.
Using time-honored recipes, the finest ingredients and loving attention to detail, Marotta’s creates extraordinary Old World seafood, pasta, steaks, gourmet pizza and more inside their gorgeous restaurant, and outside, too, on their patio. Start with an antipasto like Involtini di Gamberi al Prosciutto, jumbo shrimp wrapped in prosciutto, sautéed and served with a horseradish cream sauce, then indulge in their signature Tortellini Marotta, with sausage, eggplant, broccoli and sundried tomatoes in a Marsala and pesto cream sauce, or any of their other outstanding specialty pastas. Classics like Veal Scaloppine with a sherry wine and garlic butter-infused marinara are offered, plus Crostaceo Fra Diavolo, an ocean of shrimp, clams, mussels, haddock, scallops and calamari simmered in a spicy marinara over your choice of pasta. Gourmet pizzas include Melanzane, topped with roasted eggplant, portabella mushrooms, caramelized onion, roasted tomato, garlic and oil, goat cheese and a balsamic glaze, or you can top your pie with your favorite ingredients, from broccoli rabe to pepperoni, smoked mozzarella to pancetta. Molto Bene!