Pho Hai's diverse menu of slow-cooked beef stews, stir-fry dishes and rice vermicelli noodle plates expand palates all over Fountain Valley. Spring rolls pop with the fresh colors and flavors of shrimp and local produce, and bowls of pho unite soft noodles with sliced rare brisket and fragrant Vietnamese spices, warming mouths with hot broth.
Finish your excursion with the cool, sinfully sweet decadence of Vietnamese coffee, or indulge in a icy beer or glass of fine wine. Happy hour occurs daily from 3 p.m. until 6 p.m. Enjoy a break from the ordinary with fresh, made-to-order, healthy Vietnamese classics at Pho Hai Restaurant.