The Pizza Shop's pies are truly worthy of your palate. Enjoy traditional round pies or artisanal Crispina pies, in styles like shrimp, potato, poblano and prosciutto. Add amazing toppings like crisp-and-curl pepperoni, fire-roasted red onions, hickory bacon, mini-meatballs, Italian sausage, sun-dried tomatoes, battered eggplant, grilled zucchini, artichoke hearts and many others. The Pizza Shop also creates classic Italian pasta dinners, including baked rigatoni, eggplant Parmesan and chicken Francese, as well as stuffed oven-baked rolls or calzones. Keep it casual with wonderful sandwiches, like meatball Parmesan, turkey panini or cracked pepper roast beef, or split a few appetizers and wings with friends.
The Cosimo's family tradition begins with a passion for culinary excellence. It continues with a storied reputation for award-winning cuisine, a legacy spanning more than 50 years. And it culminates today in The Pizza Shop, where passion and tradition meet in a warm, inviting and contemporary light. The Pizza Shop is old school, yes, but not old-fashioned. Recipes that have been in the family for generations have been carefully re-imagined. Familiar dishes have been done a little differently, given new, enticing twists. And, as always, the freshest local ingredients are used whenever possible.