At Red Orchid, you will find a variety of traditional Thai-favorite recipes that have been passed down from generation to generation. Renowned chefs from Thailand will prepare their food with the freshest vegetables, leanest meats and finest seafood. Enjoy entrees like the Spicy Pad Ka Prao, with ground pork or chicken, stir-fried garlic, bell peppers and green beans with fried egg, or the Sweet and Sour, with pineapple, cucumber, tomatoes, bell peppers, scallions and carrots with sweet and sour sauce. Try a chef special like the Tilapia Choo Chee, fried tilapia slowly cooked in red curry sauce over vegetables.
The spiciness of most menu items can be adjusted upon request. The relaxing and comfortable atmosphere offers a unique dining experience with exceptional service and extraordinary style.