Try dinner entrees like the Slow-Braised Osso Bucco, the Creole Scampi, Filet Mignon or the Duet of Duck, which pairs pan-seared duck breast with duck confit and a sweet potato ragout. Complement your meal with the Soup or Gumbo du Jour, or sink your fork into one of their crispy salads. Split an appetizer, such as Fried Green Tomatoes and Blackened Shrimp, with your table.
Save room for Classic Crème Brûlee or Bananas Foster Bread Pudding! When you stop by for lunch, you'll find a variety of casual eats, like the Portobello Mushroom Swiss Burger, the Cochon de Lait Po' Boy and the Spicy Chicken Sandwich, as well as Seafood Eggplant, Grilled Gulf Fish, Shrimp & Grits and other lighter entrees. Restaurant Cote also prepares a wonderful Sunday brunch, and they offer a private business lounge.
Restaurant Cote's mission is to create a comfortable, relaxing environment. Unwind in either the business lounge or upscale dining room while enjoying the freshest local ingredients. You'll find their recipes are unique to Southern Creole cuisine. Whether you come for lunch, dinner or after a day of work to unwind at the bar, they hope you make yourself at home! Don't miss happy hour from 12pm-6:30pm Monday-Friday for 2-for-1 everything.