At Sub Contractor, freshness and quality is what it's all about. Sandwiches are made-to-order on bread freshly baked each and every day. Sub Contractor uses only top-tier, premium meats and cheeses, slicing them with aplomb, because they know that patrons are going to love what they eat.
Be sure to try one or two of their House Specials, like the Sub Contractor which is filled to the brim with roast beef, turkey, ham, cheese and avocado or the Chipotle Steak served hot with melted cheddar and provolone cheeses, steak, grilled onion, bell pepper, Chipotle sauce and lettuce.
For over 20 years, family owned and operated Sub Contractor has proudly served the Oak Park area great tasting sandwiches, salads and more-all made-to-order. Sub Contractor's robust menu features dozens of flavorsome sandwiches, created in-house.