Street foods and more prove to be irresistible at The Freakin Incan, the area's portal to popular Peruvian fare. Featuring a casual dine in concept, The Freakin Incan is the brainchild of Peruvian native, owner and chef Mikiel Arnold, whose desire to make his homeland's foods accessible to Atlanta and its northern suburbs quickly propelled his food truck business to brick-and-mortar stores. From lighter lunch fare to hearty dinner entrees, The Freakin Incan's fresh offerings of foods unique to Peru will have you coming back for second helpings of this local eatery. Catering is available.
The Fine Print
Dine in only; not valid for take-out or delivery.
Merchant will abide by gift certificate state laws. No cash or credit back. Each certificate must be used in one visit. Not valid on tax or gratuity. Limit one certificate per table per visit. Certificate cannot be used in conjunction with any other certificate, coupon, special or promotion.