With generations-old recipes made with the finest, freshest ingredients, Vito's makes every mouthful a festival of flavor. Try their Seafood Lasagna, layered with scallops, orange roughy, shrimp & crab, mozzarella & ricotta, topped with a homemade seafood sunrise sauce and discover true bliss.
Their Chicago-style thin crust pizza is the perfect blend of dough, sauce, herbs, mozzarella and your favorite toppings. Try the Vegetarian pie, with mushrooms, artichokes, black olives, green peppers, tomatoes, and onions. Stone-ground wheat crusts are available, and some pizzas are gluten-free (see their GF menu).
Finish with a refreshing Limoncello Flute, and savor a meal worth remembering.