Celebrating the many flavors from all corners of the country, Zapatista presents freshly-prepared dishes made with the finest ingredients for a true taste of Mexico, bite after bite. Start with an appetizer of cornmeal-encrusted Calamares with roasted pineapple-tomato salsa and spicy citrus aioli (a traditional Sureste dish), or share mini sopesitos like their Barbacoa of slow-roasted beef, a Centro-region favorite.
Enchiladas, quesadillas and fajitas are featured with chicken, steak, shrimp and veggie options, plus burritos with your choice of salsa, from mild, creamy chipotle to mustache-singeing fire-roasted tomato habanero. Entrees include gluten-free Cochinita Pibil, a Yucatan-inspired dish of slow-roasted citrus and achiote-marinated pork, and Carne Asada, grilled NY Strip with chile morita crust.
Zapatista explores the diverse tastes of Mexico by offering rustic and updated Mexican cuisine representative of the country's regions. A colorful, warm, and romantic atmosphere surrounds diners, who are treated to extraordinary service and hospitality.