Aladdin Restaurant has been family owned & operated in the Lehigh Valley for 30 years. Everything is made fresh, from the vegetarian-lover's Fattoush, to the toothsome pita chips, baba ghanoush, lamb and rice-stuffed grape leaves, shrimp skewers and baklava.
Aladdin features a variety of vegetarian options, plus a low-carb selection with hummus dip, tabouli, arnabit, falafel, special maza, and more. A belly dancer brings interpretive cultural fun to every table on Saturday nights (reservations required), and diners are always welcome to BYOB.
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