Le Dàlat Vietnamese Cuisine

Recipes passed down through generations combined with passion for their craft is what singles Le Dàlat out from the pack, where diners partake in dishes highlighting Hanoi home cooking, imperial Hue cuisine and fusion dishes that combine Southeast Asian and French Colonial-era inspiration. From popular street foods and snacks to entrees, pho, beef stews, noodle specialties, rice plates and much more, the bistro imparts the best of Vietnamese dining in an upscale atmosphere.