Catherine Carber Candies

Using the age-old process of copper kettle candy-making, Catherine Carber Candies uses only the finest, pure, natural, raw, and whenever possible, local ingredients to make their amazing confections. No high-fructose corn syrups, oils, or preservatives ensure your candy experience is as good as it can be.

Try their signature buttercreams, enrobed in milk or dark chocolate, their dipped strawberries, or their hand-dipped long-stem cherry cordials filled with assorted liquor centers. And of course, Catherine Carber Candies make great gifts!