From soups to samosas, curries to kabobs, biryani to bindi, Preet Palace has fine Indian cuisine down pat. Start with traditional Shrimp Pakora, deep-fried shrimp fritters cooked in chick pea batter, or Aloo Tikki, stuffed potato patties grilled and served with flavorful fruit chutney. Try creamy, rich Lamb Korma, a royal dish made with yogurt and cashew nuts, or Chicken Palak, boneless chicken sauteed with spinach in a curry sauce, or dive into Shrimp Vindaloo, a spicy dish with potatoes and spicy yogurt sauce. Enjoy a well-crafted cocktail, lassi, tea or coffee, and be sure to save room for a sweet treat like Pista Kulfi, an Indian ice cream flavored with cardamom.
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